Milan: Pasta and Tiramisu Cooking Class with Wine
1.Milan: Pasta and Tiramisu Cooking Class with Wine
Make fresh Milanese pasta and classic tiramisu in a 3-hour cooking class with Prosecco and wine, taught in English.
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The 15 most popular workshops around Milan. The ones worth building a day around, with prices, run times and who to book through.
Make fresh Milanese pasta and classic tiramisu in a 3-hour cooking class with Prosecco and wine, taught in English.
Most PopularMake Milan classics from scratch in an English small-group class: fresh pasta, truffle gnocchi, tiramisù, plus a wine tasting.
“Awesome experience. Highly recommend for anyone coming to Milan! One of the highlights of our trip to Italy.”
Make fresh pasta and classic tiramisù in central Milan with a small group, Prosecco and wine, then sit down to eat your meal.
“Wonderful experience! Excellent teachers and Fabulous Food!”
Milan pizza and gelato class: hands-on dough, toppings, cone-making, unlimited wine, and a digital recipe booklet near Mercato Centrale.
“It was superb and the chef was very good and a true delight. We had booked pizza and gelato but the class was actually pasta and gelato when we arrived. What a great mistake. We learned to make two wonderful pastas and gelato. Hands on pasta making too.”
Make fresh pasta and classic Italian dishes in Milan with Chef Ilaria, then eat with included wine. Recipes to recreate at home.
3-hour Milan cooking class to make fresh pasta and gelato, paired with wine, plus a digital recipe booklet and certificate.
“Loved it! Although, I would recommend maybe an initial activity to break the ice among all the participants. We all come from different countries and cultures so maybe doing that would make the environment a bit less awkward at the beginning.”
Small-group Milan cooking class in a cozy home. Make fresh tagliatelle and classic tiramisù, with wine at every step.
“Chiara was very welcoming and personable. We loved that this class took place in her charming home — a special and unique experience. The food was incredible and we will be making it again at home!”
Make fresh pasta and ravioli from scratch in a glamorous Milan home, then finish with limoncello, wine, and gelato. Small group.
Hands-on Milan cooking class making fresh pasta and tiramisu with premium ingredients, two sauces, and a family-style meal with wine.
Small-group Como cooking class with a Cesarine host. Make fresh pasta and tiramisù at a local home, plus aperitivo time.
“This was the most amazing experience!!! Cannot recommend it enough!! Anna was so kind and the food was amazing. We learned so much about Italian culture and had so much fun 10/10 experience one of the best nights in Italy. So amazing!!!!”
Learn fresh pasta from scratch and classic tiramisù in a historical Milan home, with limoncello, wine, and recipes emailed after.
“This was the highlight of our trip to Milan! Our class leader was Caterina (Bruna’s granddaughter), and we had an absolute blast. She was hilarious and kept the energy up. We enjoyed getting to know our classmates, and the pasta making/tasting/etc. We would recommend this class to anyone wanting to learn some new skills and…”
A small-group 3-recipe Italian cooking class in Como with a real home-cooked meal, Lombardy wines, and hands-on pasta skills.
“This was an amazing class in a perfect location! Anna was so knowledgeable about the palace and the pasta she taught me how to make! I am allergic to perfumes and fragrances and she went out of her way to help me, including buying a separate soap for me. The food was divine! I don't…”
Learn Neapolitan pizza and chocolate tiramisù from scratch in central Milan, then enjoy a guided wine tasting with prosecco.
“Our chef was friendly and a good teacher. We really enjoyed rolling up our sleeves and learning to create pizza dough from scratch. We also learned how to make tiramisu, which I expected to be difficult. At the end we get to eat our creations. What fun we had!”
Make fresh pasta and tiramisu at a local home in Milan. 3 hours with aperitivo, wine, prosecco, and recipes from $146.
“Sandra was simply amazing!!! The class was informative and fun. We loved being welcomed into the chefs home and learning about Italian cooking and culture. Worth every penny and a MUST do.”
Small-group Milan cooking class at Chef Rafael’s home: handmade pasta, two sauces, tiramisu, olive oil and balsamic tastings with wine.
“Very enjoyable afternoon. Rafael was great company and very knowledgeable about cooking, food and many more topics of discussion. The pasta and tiramisu were very good and this showed us that few good quality ingredients can make a great dish, if you know how. Would definitely recommend this cooking class.”
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