Milan: Pasta and Tiramisu Cooking Class with Wine
1.Milan: Pasta and Tiramisu Cooking Class with Wine
Make fresh Milanese pasta and classic tiramisu in a 3-hour cooking class with Prosecco and wine, taught in English.
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Make fresh Milanese pasta and classic tiramisu in a 3-hour cooking class with Prosecco and wine, taught in English.
Most PopularMake Milan classics from scratch in an English small-group class: fresh pasta, truffle gnocchi, tiramisù, plus a wine tasting.
“Awesome experience. Highly recommend for anyone coming to Milan! One of the highlights of our trip to Italy.”
Make fresh pasta and classic tiramisù in central Milan with a small group, Prosecco and wine, then sit down to eat your meal.
“Experience the inside and outside of the Milano Duomo! Few crowds but a little chilly in the winter. See it with a small group guide to better appreciate its long history.”
Milan pizza and gelato class: hands-on dough, toppings, cone-making, unlimited wine, and a digital recipe booklet near Mercato Centrale.
“This was a great experience!! Matteo was very informative, friendly, and a great teacher! We had the best time making margarita pizza and Gelato.”
Make fresh pasta and classic Italian dishes in Milan with Chef Ilaria, then eat with included wine. Recipes to recreate at home.
3-hour Milan cooking class to make fresh pasta and gelato, paired with wine, plus a digital recipe booklet and certificate.
“I din't think I could make pasta. I made Ravioli. Had a lot of fun cooking. What also helped is that we had a good crowd. About 19 people, all pleasant.”
Small-group Milan cooking class in a cozy home. Make fresh tagliatelle and classic tiramisù, with wine at every step.
“Chiara was very welcoming and personable. We loved that this class took place in her charming home — a special and unique experience. The food was incredible and we will be making it again at home!”
Make fresh pasta and ravioli from scratch in a glamorous Milan home, then finish with limoncello, wine, and gelato. Small group.
Hands-on Milan cooking class making fresh pasta and tiramisu with premium ingredients, two sauces, and a family-style meal with wine.
Small-group Como cooking class with a Cesarine host. Make fresh pasta and tiramisù at a local home, plus aperitivo time.
“This was the most amazing experience!!! Cannot recommend it enough!! Anna was so kind and the food was amazing. We learned so much about Italian culture and had so much fun 10/10 experience one of the best nights in Italy. So amazing!!!!”
Learn fresh pasta from scratch and classic tiramisù in a historical Milan home, with limoncello, wine, and recipes emailed after.
“The evening was wonderful! A thoroughly thought through session with Fred (!) for who nothing was too much trouble. Knowledgable and confident; great at capturing the whole group’s attention and ensuring that everyone was praised and supported. It was great to meet people from all over the world and share the evening with them. Fred…”
A small-group 3-recipe Italian cooking class in Como with a real home-cooked meal, Lombardy wines, and hands-on pasta skills.
“We had a wonderful experience with Cesarine and Morena as our host! She was so welcoming and made us feel right at home. We enjoyed talking with her while making and enjoying our meal. We had several appetizers and made ravioli and tortellini with pesto and tiramisu. Each course was paired with an apertif or…”
Learn Neapolitan pizza and chocolate tiramisù from scratch in central Milan, then enjoy a guided wine tasting with prosecco.
“Our chef was friendly and a good teacher. We really enjoyed rolling up our sleeves and learning to create pizza dough from scratch. We also learned how to make tiramisu, which I expected to be difficult. At the end we get to eat our creations. What fun we had!”
Make fresh pasta and tiramisu at a local home in Milan. 3 hours with aperitivo, wine, prosecco, and recipes from $146.
“We had a wonderful experience with Merina. Her home was very inviting and comfortable and the kitchen set up was perfect. Merina is very knowledgeable and cooked amazing sauces to compliment the pasta we made. I would give this experience a 10 out of 10!!! My husband, daughter and I all agree that this was…”
Small-group Milan cooking class at Chef Rafael’s home: handmade pasta, two sauces, tiramisu, olive oil and balsamic tastings with wine.
“Very enjoyable afternoon. Rafael was great company and very knowledgeable about cooking, food and many more topics of discussion. The pasta and tiramisu were very good and this showed us that few good quality ingredients can make a great dish, if you know how. Would definitely recommend this cooking class.”
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