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The Cocoa at Expo Milano 2015

cacao expo

At Expo Milano 2015 cocoa chocolate will be featured within the Cluster of Cocoa and Chocolate. The exhibition space of the Cluster is an impressive 875 meters and it is distributed in the pavilions of various countries on a total area of 3,546 square meters.



expo padiglione francia

The French Pavilion at Expo comes with four main themes: the French contribution to the world food production; the development of new eating patterns; improving self-reliance in developing countries; the combination of quantity and quality in all areas, health, nutritional, culinary.


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